Für Neukunden:

25% Rabatt

Code: TEE25 bei Checkout angeben!

What is unique about Vietnamese lotus tea?

Vietnamese lotus tea, known as "Trà Sen", is one of Vietnam's most unique and culturally significant teas. This tea is valued not only for its exquisite taste, but also for its elaborate production method and its deep symbolic meaning in Vietnamese culture.

Manufacturing method

  • Making lotus tea is an artistic and labor-intensive process. It begins with the careful selection and picking of fresh lotus flowers, usually in the early hours of the morning when the flowers are still closed.
  • The tea leaves – usually high-quality green tea – are then carefully inserted into the flowers. The flowers are closed again so that the tea can absorb the essential oils and the delicate aroma of the lotus flower overnight.
  • This process is often repeated several nights in a row to intensify the aroma. The tea leaves are then removed and dried for storage or sale.

Unique aroma

  • Lotus tea is known for its distinctive, subtly floral and slightly sweet aroma. The aroma of the lotus is described as sophisticated and elegant, offering a harmonious balance between the sweetness of the flower and the freshness of the green tea.

Symbolic meaning

  • In Vietnamese culture, the lotus symbolizes purity and spiritual enlightenment. The use of the lotus flower in tea production reflects this importance and makes lotus tea a drink that is not only enjoyed but also revered.
  • Often served at religious ceremonies and important social occasions, lotus tea is a symbol of hospitality and sophistication.

Vietnamese lotus tea is a true masterpiece of tea art. Its elaborate production process, exquisite aroma and deep cultural significance make it a unique and valued part of Vietnamese tea culture.

Write a comment
All comments are moderated before being published.

Read our Privacy Policy and Terms of Service.

Related posts

view everything
  • Einblicke in die vielfältige Teekultur Vietnams

    Vietnams reiche Teekultur bietet eine Vielzahl von Geschmäckern und Zubereitungen, die von traditionellen Rezepten bis hin zu innovativen Kreationen reichen. Diese Diversität spiegelt sich in den verschiedenen Teesorten und zugehörigen Produkten wider, die tief in der vietnamesischen Kultur verwurzelt sind.
  • Eine Reise durch die vielfältige Welt des vietnamesischen Tees

    Vietnam ist weltweit für seine reiche Teekultur bekannt. Von traditionellen grünen Tees bis hin zu einzigartigen lokalen Spezialitäten bietet Vietnam eine beeindruckende Vielfalt an Teesorten und verwandten Getränken. Lassen Sie uns einige der bemerkenswertesten Aspekte dieser vielfältigen Teewelt erkunden.
  • Moderne vietnamesische Teekultur: Eine Mischung aus Tradition und zeitgenössischen Trends