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How is the Vietnamese tea ceremony different from others?
The Vietnamese tea ceremony, also known as "Trà đạo", is distinguished from other tea ceremonies worldwide by its unique traditions, utensils and the deep symbolic meaning of its rituals. This ceremony is not only a way to enjoy tea, but also a spiritual experience that promotes calm and reflection.
Special features of the Vietnamese tea ceremony
Simplicity and naturalness: In contrast to the often very formal Japanese or Chinese tea ceremonies, the Vietnamese tea ceremony is characterized by its simplicity and naturalness. The focus is on harmony with nature and promoting calm and inner peace.
Utils: Typical utensils used in the Vietnamese tea ceremony include:
- teapot: Often made of ceramic or porcelain, used for making tea.
- A teacup: Small and without handle to feel the warmth of the tea and better absorb the aroma.
- Tea-Tablet: Serves as the basis for the tea utensils and is often artistically designed.
- Tee-Accessories: These include teaspoons, tea leaf strainers and sometimes special containers for the scent of the tea.
Rituals and process: The Vietnamese tea ceremony involves several steps, from selecting and brewing the tea to the actual consumption. Each step is carried out carefully and with mindfulness to deepen the tea experience.
Symbolic meaning: Every aspect of the ceremony, from the type of tea to the movement when pouring it, has a symbolic meaning. The ceremony reflects respect, hospitality and an appreciation of the beauty in everyday moments.
the atmosphere: The atmosphere during the tea ceremony is calm and meditative. It is a time when you can break away from the hustle and bustle of everyday life and immerse yourself in the depth of the tea experience.
The Vietnamese tea ceremony is a unique and enriching experience that reflects Vietnamese culture and philosophy. It offers a quiet space for personal reflection and social connection, embedded in the tradition of tea drinking.
Tea cultivation – from the field to the cupTea cultivation is a meticulous process that requires a combination of traditional methods and modern agricultural technology from sowing to harvest. In countries like Vietnam, where tea has been cultivated for centuries, tea growing techniques are deeply rooted in the culture. VIET-TEE.de sources teas from farmers who honor these ancient practices to produce teas of the highest quality.
Organic teas – more than just a trend?Organic teas are not just a modern trend, but represent a commitment to health and the environment. They are grown without chemical fertilizers or pesticides, which not only benefits the end user but also nature. VIET-TEE.de offers a selection of organic teas that are valued not only for their purity, but also for their contribution to sustainable cultivation methods and fair working conditions.
Green tea daily dosage – how much is ideal?The daily dose of green tea can vary, but the general recommendation is to drink three to five cups throughout the day. This amount provides enough polyphenols and antioxidants to reap the health benefits without the risk of side effects from too much caffeine. The quality of the tea plays a role, and high-quality green tea like that from VIET-TEE.de can help to optimize the daily dose.