THAI NGUYEN green tea (200g)

Direct import from Vietnam

Discover the unique taste of "Hang Che Tuan Viet" green tea! 

Our tea is carefully hand-picked and only the best leaves and buds are used for production. This gives us a unique quality and an intense aroma that only tea from Vietnam can offer.

• Taste description: A refreshing yet profound tea.

• Color description: A clear, bright green.

• Leaf description: Slender, delicate leaves.

• Manufacturing process: After harvesting, the leaves are gently roasted, which can take several hours. Rolling gives them their unique shape before they are spread out to dry.

Application instructions for "Hang Che Tuan Viet" green tea

Preparation:

1. water quality: Use fresh, low-lime water. The ideal temperature for this green tea is 75-80°C.
2. amount of tea: 1-2 teaspoons of “Hang Che Tuan Viet” green tea per cup are recommended.

Preparation:

1. preheat: Rinse your teapot or cup with hot water to bring out the full flavor of the tea.
2. Dose tea: Pour the appropriate amount of tea into a tea strainer or directly into the teapot.
3. Pour on: Carefully pour the preheated water over the tea leaves.
4. Brewing time: Let the tea steep for 2-3 minutes. Depending on your personal taste, you can adjust the steeping time.
5. Enjoy: Pour the tea into your cup and experience the intense aroma and authentic taste of "Hang Che Tuan Viet" green tea.

Hints:

• Thanks to its high quality, this tea can be brewed multiple times, up to 3 times. Each infusion offers a slightly different taste experience.
• Always store the tea in a cool, dry place and away from strong smells to preserve the uniqueness of its taste.
• Directly imported from Vietnam, “Hang Che Tuan Viet” stands for the highest quality and authenticity. Adjust the steeping time as desired to customize the flavor profile.